flavorist (beverages) - southeast asia.

• Developing unique flavour profiles and matching competitor products with the support of the analytical department.
• Modifying and perfecting existing flavour recipes to meet specific customer, technological, or legal requirements.
• Managing key internal and customer-led projects, driving innovation from concept to completion.
• Conducting organoleptic evaluations of new raw materials and flavour creations.
• Collaborating with sales teams on customer visits and presentations, providing your expert technical support.
• Ensuring a smooth transition from lab to factory by supporting the initial production of new flavours.

about the manager/team
You will report directly to the Head of Department and work within a talented team of flavourists and lab assistants. The role is highly collaborative, requiring close co-operation with the Product Management and Flavour Application departments on various projects. You will also be a key knowledge holder within the company, with opportunities to train other employees on flavour-related issues.

skills and experience required

• Minimum of 5 years of successful experience as a Flavourist, with a sustained history of new project wins.
• Specialized experience in creating beverage flavours for the Southeast Asian market is highly preferred.
• A University Degree or Advanced Diploma in food science, chemistry, or a related field is required.
• Knowledge of flavour and food regulations in various countries.
• Deep understanding of raw materials, ingredient costing, functionality, and stability.
• Proficiency in organoleptic evaluation techniques and an advanced understanding of analytical methods (GC, HPLC, MS).
• Willingness to travel within Southeast Asia to support sales and customer projects.